Put into practice small goals with small steps each day, & you will find it possible to reach goals that seemed big and impossible previously.
Posts published in “Mindset”
Advice on how your mindset plays a role in being a food blogger.
Candice Walker, a former 9-5’er who traveled the world for a year, became a food blogger and enjoys cooking up new foods each and every day.
Jenny Melrose, a content strategist talks about getting our mindset in a healthy place to be successful in business.
Megan goes over the importance of intentionally planning time off from blogging, how she did it and why it’s important.
Episode 116: 7 Important Lessons Learned from The 4-Hour Work Week by Timothy Ferriss with Megan Porta
Megan shares lessons learned from one of her favorite books for entrepreneurs, The 4-Hour Work Week by Timothy Ferriss.
We chat with fellow food blogger, Deborah Thompson, about managing anxiety while being a food blogger, especially in really difficult times.
We talk with Suzy Karadsheh of The Mediterranean Dish about blogging during uncertain times when we can’t rely on what has always worked.
We chat with Sarah and Laura about the importance of creating boundaries and balance in your personal and work life when you work from home.
Megan talks about the stress that enduring a pandemic can be on our minds and bodies and how we can handle it and move forward.
Megan chats about keeping your spirits up in these uncertain times and keeping your business afloat while providing important content.