In episode 337, Megan talks to Sue Ringsdorf about starting a food blog as a second chapter and seeing blogging from a different perspective.
Posts published in “Mindset”
Advice on how your mindset plays a role in being a food blogger.
Michelle Boulé teaches us how to bring universal laws into our businesses and apply them to reach our goals more easily.
Megan chats with Izzah Cheema about why creating more content for your blog does not necessarily lead to growth.
Megan chats with Renee Rendall, blogger and podcast host, about how she won’t give up and Renee’s encouragement for other bloggers.
Megan shares important takeaways from Tastemaker, the first in-person conference for food bloggers she’s attended since the pandemic.
Megan talks with Lauren Casolaro about beginning blogging March 2021 and took the leap to full time just six months later and found success.
We talk with Loren Runion, from the Align and Expand podcast, about an important aspect of comfort zones: people.
We talk with Justin Moore, founder of Creator Wizard, about common mistakes food bloggers make when pitching and pricing themselves.
We talk with Chandice Probst, from This Vivacious Life, about how to send well-received pitches to grow your business.
We talk with Loren Runion, from the Align and Expand podcast, about how we have to continously get out of our comfort zone to grow our blog.